If you’re craving bold flavors and a hearty appetite-satisfying lineup, the menu at Backaracks is a full-blown flavor adventure you’ll want to dive into. I recently took a tour through their offerings, and let me just say—this isn’t your average bar-and-grill fare.
To start, the Sidewinder Potato Nachos immediately caught my eye. Think thick, golden curls of potato, crisped to perfection and layered with cheese, jalapeños, and a symphony of toppings—it’s indulgent, creative, and comfort food done right. Their Rack of Nachos takes things a step further with a towering presentation and generous helping of all the classic fixings. And if you're into adventurous bites, the Bull Fries will surprise you—in the best way. Trust me, if you're feeling brave, it's a must-try.
Craving something melty and irresistible? The Mozzarella Sticks here are oozy, crunchy, and come with a dipping sauce that’ll make you close your eyes in satisfaction. The Spinach Artichoke Dip is another standout—warm, cheesy, and perfect with a side of chips.
Lunch is where Backaracks really shows its game. The Brisket Sliders are smoky and tender, practically falling apart in your mouth, while the Pulled Pork Sliders are rich and tangy with just the right touch of sweetness. If you're into crispy chicken, their Crispy Chicken Sliders are juicy with a golden crunch. And let’s talk burgers—the 1/2 Pound Cheeseburger is a beast of a classic, while the 1/2 Pound Dirty Burger adds layers of flavor and messiness that burger lovers dream of.
Every item feels crafted for comfort, with just enough twist to keep it interesting. This menu isn’t just food—it’s an experience.